$28
Stir-fried mussels with mushrooms, bell peppers, onions, scallions, basil leaves & garlic in prik-pow sauce.
(D)$35
Fish filet served with sweet & sour chili sauce, garnished with basil leaves.
$30
Shrimp, scallops, squid, and mussels stir-fried in hot chili, onions, mushrooms, green & red peppers, and basil leaves with Thai spices.
$30
Sautéed shrimp, scallops, and squid with celery, mushrooms, bell peppers, broccoli, onions, scallions, cashew nuts, and chili paste.
$30
Grilled salmon glazed with house special teriyaki sauce and steamed vegetables.
(D)$30
Golden fried shrimp served with Thai-style sweet & sour chili sauce and basil leaves.
$26
Barbecued shrimp on skewers served with peanut sauce, cucumber salad, and steamed mixed vegetable.
$32
Sautéed fresh scallops in prik-pow sauce with peppers, mushrooms, onions, sliced bamboo shoots, baby corn & scallion
