THAI MENU

CRISPY ROLLS (Vegetarian Only) (4)

$10

Crispy roll with cabbage, carrot, taro, crystal noodle, and celery. Served with sweet sauce.

CHICKEN or BEEF SATAY (4)

$15

Grilled marinated chicken or beef on bamboo skewers. Served with peanut sauce and cucumber sauce.

CURRY PUFFS (3) (Vegetarian)

$10

Thai-style puff pastry filled with potatoes, onions, and curry powder. Served with cucumber sauce.

WINTER SHRIMP (4)

$12

Whole shrimp and vegetables wrapped in crispy spring roll skin. Served with sweet sauce.

CRAB RANGOON (6)

$10

Homemade wontons filled with cream cheese, carrot, and chopped onion. Served with sweet sauce.

SCALLION PANCAKES

$10

Crispy scallion pancakes served with ginger sauce.

CRISPY WINGS (5)

$12

Thai-style chicken wings served with sweet chili sauce.

SHRIMP SHUMAI (7)

$10

Steamed or fried dumplings filled with ground shrimp and vegetables. Served with ginger sauce.

GOLDEN TRIANGLES

$8

Fried tofu served with sweet sauce topped with crushed peanuts.

GYOZA (6)

$10

Pan-seared ravioli, stuffed with pork and chicken. Served with ginger sauce.

EDAMAME

$7

Steamed soybeans tossed with sea salt.

TOD MUN (5)

$10

Minced fish mixed with Thai spices, green beans and basil, fried until golden brown and served with cucumber sauce topped with crushed peanuts.

MINI SAMPLER

$17

Curry Puffs (2), Crab Rangoon (3), Crispy Rolls (2).

WHITE COCONUT SAMPLER

$27

Scallion Pancakes (6), Crispy Rolls (2), Fried Shrimp Shumai (4), Fried Pork Ravioli (4), Crab Rangoon (4).

FRESH SPRING ROLL (Vegetarian)

$10

Freshly wrapped soft rice paper roll with avocado, mixed green, lettuce, cucumber, carrot, vermicelli and basil leaves. Served with peanut dressing topped with crushed peanut. (Add shrimp $3)

THAI DUMPLING (4)

$10

Steamed or fried Thai-style shumai made with ground chicken, pork and vegetable. Served with ginger sauce.

PORK RAVIOLI (5)

$9

Steamed or fried pork and vegetables ravioli. Served with ginger sauce.

COCONUT SOUP

$10

Choice of chicken, shrimp or tofu in coconut soup with lime juice, mushroom, tomato, scallion and cilantro.

TOM YUM SOUP *

$10

Choice of chicken, shrimp or tofu in Thai signature soup with chili-lime juice, lemongrass, mushroom, tomato, scallion and cilantro.

SEAFOOD TOM YUM *

$12

Shrimp, squid, scallop in Thai signature soup with chili-lime juice, lemongrass, mushroom, tomato, scallion and cilantro.

VEGETABLE TOFU SOUP

$9

Fresh soft tofu with mixed vegetables, scallion and cilantro in homemade clear broth.

GLASS NOODLE SOUP

$10

Choice of chicken or shrimp with glass noodle, snow pea, scallion and cilantro in homemade clear broth.

WONTON SOUP

$10

Ground shrimp and chicken wonton, scallion and cilantro in homemade clear broth.

CHICKEN RICE SOUP

$9

Minced chicken with rice, mushroom, ginger, scallion and cilantro in homemade clear broth.

HOUSE GREEN SALAD

$10

Garden fresh greens served with peanut sauce or house sesame-ginger dressing.

SEAWEED SALAD

$8

Subtly sweet seaweed served over lettuce.

SOM TUM (PAPAYA SALAD) **

$13

Thai signature salad dish. Green papaya strips tossed in spicy sweet lime juice, carrot, green bean, tomato and peanut. Add 3 shrimps for $4

YUMMY SALAD **

$26

Choice of grilled beef or shrimp over a bed of spring mix, carrot, red onion, cucumber, tomato, scallion and cilantro with a spicy lemon dressing.

LARB GAI **

$22

Minced chicken tossed in lime juice, carrot, red onion, scallion and cilantro in Thai chili dressing served over lettuce.

GRILLED CHICKEN SALAD

$22

Grilled marinated chicken on a bed of fresh green spring mix. Served with peanut sauce.

GRILLED SHRIMP SALAD

$26

Grilled shrimp on a bed of fresh spring mix. Served with peanut sauce.

JASMINE RICE

$2.50

BROWN RICE

$3.50

STICKY RICE

$4

STEAMED NOODLES

$4

STEAMED VEGETABLES

$8

PEANUT SAUCE

(S)$3 (L)$12

HOT SAUCE

$2

SWEET SAUCE

$2

GROUND PEANUTS

$2

FRENCH FRIES

$7

Choice of

Chicken, Tofu, or Mixed Vegetables…………………………$22
Pork, Beef, Squid, Shrimp……………………………………………$25
Duck or Salmon………………………………………………………………$32
Mixed Seafood (Shrimp, Squid, Scallop)……………….$32

CASHEW NUTS **

Stir-fried with cashew nut, pineapple, onion, mushroom, snow pea, bell pepper and chili sauce.

SPICY BASIL STIR-FRY **

Stir-fried in Thai chili basil sauce with green bean, carrot, mushroom, bell pepper, onion and basil leaves.

GINGER STIR-FRY

Stir-fried with shredded ginger, onion, mushroom, bell pepper and scallions in house sauce.

GARLIC STIR-FRY

Stir-fried with house garlic sauce served with steamed mix vegetable topped with crispy garlic.

PRIK KHING **

Traditional prik-khing chili paste stir-fried with green bean, red pepper and basil leaves.

SWEET & SOUR

Thai sweet and sour sauce stir-fried with pineapple, carrot, onion, cucumbers, squash, zucchini, tomato and bell pepper.

BROCCOLI STIR-FRY

Chef’s specially prepared brown sauce stir-fried with broccoli, mushroom and carrot.

TAMARIND SAUCE

Sweet tamarind sauce stir-fried with pineapple, onion, tomato, squash, zucchini, bell pepper, ginger and snow pea.

SPICY EGGPLANT BASIL **

Stir-fried Asian eggplant with onion, bell pepper, basil leaves in Thai chili and black bean sauce.

GA PROW **

Spicy minced chicken or beef in chili sauce with bell pepper, green bean, red onion and basil leaves. (Available w/ chicken or beef)

IN THE GARDEN

Assorted steamed vegetables served with peanut sauce.

GRILLED SALMON MANGO CURRY **

$32

Grilled salmon with ripe mango simmered in yellow curry with yellow squash, grape tomato, onion and bell pepper.

WILD BOAR BASIL **

$26

Tender pan-fried pork with fresh mushroom, bamboo shoot, eggplant, bell pepper, basil leaves and hot chili pepper in spicy green curry paste.

CRISPY DUCK

$32

Crispy duck with a crackling glaze and steamed mixed vegetables.

SPICY BASIL DUCK **

$32

Crispy duck in chili basil sauce with green bean, carrot, mushroom, bell pepper, onion and basil leaves.

BEEF MACADAMIA *

$28

Tender beef stir-fried with broccoli, mushroom, macadamia nut, bell pepper and scallion.

CHICKEN RAMA

$24

Grilled marinated chicken with peanut sauce served with steamed broccoli.

CRISPY CHICKEN PANANG CURRY **

$26

Traditional creamy panang curry sauce with homemade crispy chicken, bell pepper and basil leaves.

CRISPY DUCK MANGO CURRY **

$32

Crispy duck with ripe mango simmered in yellow curry with yellow squash, grape tomato, onion and bell pepper.

Choice of

Chicken, Tofu, or Mixed Vegetables…………………………$20
Pork, Beef, Squid, Shrimp……………………………………………$22
Mixed Seafood (Shrimp, Squid, Scallop)……………….$28

PAD THAI

Rice noodle stir-fried with egg, scallion, bean sprout and ground peanut.

BASIL PAD THAI *

Rice noodle stir-fried with egg, scallion, bean sprout, ground peanut, and basil leaves.

CRAZY NOODLES **

Flat rice noodle stir-fried with onion, bell pepper and basil leaves in spicy sauce.

PAD SEE-EW

Flat rice noodles, broccoli, carrot and egg stir-fried in house special sauce.

CRYSTAL NOODLES

Wok-fried glass noodle with egg, carrot, napa cabbage, green pea, black mushroom and scallion.

BASIL FRIED RICE **

Spicy fried rice with onion, squash, zucchini, bell pepper and basil leaves.

PINEAPPLE FRIED RICE

Fried rice with egg, pineapple chunk, onion, grape tomato, green pea, carrot and curry powder.

MANGO FRIED RICE

Fried rice with egg, sliced fresh mango, ginger, onion, carrot and scallion.

SIAM FRIED RICE

Traditional fried rice with egg, onion, green pea, carrot, tomato and scallion.

CHA NOODLE

Wok-fried flat noodle with egg, scallion and fried garlic in light house special sauce.

CHICKEN NOODLE SOUP

$18

Minced chicken with bean sprout, scallion and cilantro served over rice noodle in seasoned broth.

BEEF NOODLE SOUP

$20

Sliced beef, beef ball with bean sprout, scallion and cilantro served over rice noodle in seasoned beef broth.

PACIFIC SOUP *

$25

Steamed seafood & fish ball with bean sprout, scallion and cilantro served over rice noodles in Tom Yum Soup.

LORD NOODLES

$20

Steamed flat rice noodle topped with sautéed ground chicken with bamboo shoot, black mushroom, carrot, cucumber, garlic oil and special sauce.

KHAO SOI GAI **

$24

Egg noodle with slice chicken in a light-yellow curry topped with crispy egg noodle, red onion, scallion, cilantro and fried onion.

YUMMY NOODLES

$18

Sliced chicken with broccoli, bean sprout, scallion, cilantro and fried garlic over rice noodles in a dry version of special brown sauce. Topped with ground peanut.

Choice of

Chicken, Tofu, or Mixed Vegetables………………………………….$23
Pork, Beef, Shrimp…………………………………………………………………..$26
Duck or Salmon………………………………………………………………………..$32
Mixed Seafood (Shrimp, Squid, Mussels, Scallop)………$32

RED CURRY **

Red curry in coconut milk with bamboo shoot, eggplant, green bean, bell pepper and basil leaves.

GREEN CURRY **

Green curry with coconut milk, bamboo shoot, eggplant, green bean, bell pepper, zucchini, green pea and basil leaves.

YELLOW CURRY **

Mild yellow curry with coconut milk, onion, tomato, squash, pineapple chunk, carrot and bell pepper.

PANANG CURRY **

Traditional panang curry in creamy coconut milk and basil leaves.

MASSAMAN CURRY *

Massaman curry with coconut milk, potato, carrot and onion sprinkled with roasted peanut.

LEMONGRASS CURRY **

Lemongrass, onion, string bean, carrot, squash, zucchini, bell pepper and broccoli sprinkled with roasted peanuts.

JUNGLE BASIL CURRY **

Coconut-free curry with mushroom, string bean, bamboo shoot, eggplant, bell pepper and basil leaves.

SPICY MUSSELS **

$30

Stir-fried mussel with mushroom, bell pepper, onion, scallion, basil leaves and garlic in prik-pow sauce.

THAI CHILI FISH *

$36

Lightly battered and fried fish filet served with sweet & sour chili sauce and garnished with crispy noodle and basil leaves.

SEAFOOD MADNESS **

$32

Shrimp, scallop, squid and mussel stir-fried in hot chili, onion, mushroom, bell pepper and basil leaves with Thai spices.

FISHERMAN LOVER *

$32

Sautéed shrimp, scallop, squid and mussel with celery, mushroom, bell pepper, broccoli, onion, scallion and cashew nut in chili paste.

SALMON TERIYAKI

$32

Grilled salmon glazed with house special teriyaki sauce and steamed vegetables.

SHRIMP SATAY

$26

Grilled shrimp on bamboo skewer served with assorted steamed vegetable, peanut sauce and cucumber sauce.

SCALLOP PRIK-POW **

$34

Sautéed fresh scallop in prik-pow sauce with bell pepper, mushroom, onion, bamboo shoot, baby corn and scallion.

TOFU ROYAL

$22

Fried tofu with mushroom, snow pea, bean sprout and scallion sautéed in brown ginger sauce.

VEGETABLE DELIGHT

$22

Assorted fresh vegetables sautéed with homemade brown sauce.

VEGETABLE CURRY **

$23

Assorted fresh vegetables with fried tofu in red curry with coconut milk.

TAMARIND TOFU

$22

Sautéed fresh tofu, mushroom, baby corn, snow pea, pineapple, bell pepper, onion, tomato, ginger and scallion in sweet tamarind sauce.

PARADISE GARDEN **

$22

Sautéed squash, zucchini, bamboo shoot, carrot, string bean, bell pepper and basil leaves in chili sauce.

HOT WOK TOFU **

$22

Stir-fried fresh tofu in hot chili sauce with assorted fresh vegetables.

TOFU GA PROW **

$22

Stir-fried tofu in chili sauce bell pepper,green bean, red onion and basil leaves.

EGGPLANT BASIL ***

$22

Stir-fried Asian eggplant with onion, bell pepper and basil leaves in Thai chili sauce.

TOFU SPICY BAMBOO **

$22

Stir-fried tofu and bamboo shoot with onion, scallion, green bean, bell pepper and basil leaves in hot chili sauce.

SPICY STRING BEANS **

$22

Stir-fried string bean with onion and bell pepper in house brown sauce and chili.

ICE CREAM

$6

(Coconut, Ginger, Vanilla)

FRIED ICE CREAM

$11

(Vanilla)

FRIED BANANA W/ HONEY & ICE CREAM

$12

MANGO W/ SWEET STICKY RICE

$13

(Seasonal)

BLACK SAPPHIRE RICE PUDDING W/ COCONUT MILK

$8

THAI PUMPKIN CUSTARD

$8

FRIED BANANA W/ HONEY

$8

FRESHLY BREWED COFFEE OR TEA

$3

GINGER TEA

$3.50

(Seasonal)

SODA

$2.75

(Coke, Diet Coke, Sprite, Ginger Ale)

LEMONADE OR ICED TEA

$4

THAI ICED TEA / THAI ICED COFFEE

$6

JUICE

$4

(Lychee, Passion Fruit, Cranberry, Orange, Pineapple)

COCONUT JUICE

$6

SHIRLEY TEMPLE

$5